[1]
Z. G. Sánta, B. Lemmer, Z. P. Jákói, and S. Beszédes, “Intensification and Monitoring of Anaerobic Fermentation of Sewage Sludge from the Meat Industry”, Anal. Tech. Szeged., vol. 19, no. 3-4, pp. 74–79, Dec. 2025.