[1]
L. Prysiazhniuk, O. Prysiazhniuk, S. Hryhorenko, Y. Shytikova, és I. Dikhtiar, „Genetic Diversity of Soybean Varieties and Their Biological Potential as Affected by Agronomical Practices”, RARD, köt. 10, sz. 1-2, o. 78–85, dec. 2021.